Gia's Homemade Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 153.4
- Total Fat: 6.3 g
- Cholesterol: 55.8 mg
- Sodium: 97.3 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.5 g
- Protein: 15.1 g
View full nutritional breakdown of Gia's Homemade Chicken Noodle Soup calories by ingredient
Introduction
soup for those times when it cold outside soup for those times when it cold outsideNumber of Servings: 8
Ingredients
-
16 ounces Chicken Breast (cooked), no skin, roasted
2 cups Egg Noodles, enriched
.5 cup, chopped Carrots, raw
4 cups (8 fl oz) Water, tap
3 cups Pacific Natural Foods Organic Low Sodium Chicken Broth
3 tbsp Butter, salted
1 tbsp Poultry seasoning
Tips
I recommend lean, skinless chicken, and low sodium, organic broth.
Directions
stew chicken breast in pot with water butter and poultry seasoning
after chicken is cooked, remove chicken from pot leaving liquid
add carrots and chicken broth to liquid in the pot
shredded chicken then add to pot, bring all ingredients to boil
then add noodles
cook for about an hour
Serving Size: 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GIAARNOLD.
after chicken is cooked, remove chicken from pot leaving liquid
add carrots and chicken broth to liquid in the pot
shredded chicken then add to pot, bring all ingredients to boil
then add noodles
cook for about an hour
Serving Size: 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GIAARNOLD.