Five Spice Walnuts

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 12.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 216.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.6 g

View full nutritional breakdown of Five Spice Walnuts calories by ingredient
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Great for snacking, and WONDERFUL in a salad, in place of croutons. Great for snacking, and WONDERFUL in a salad, in place of croutons.
Number of Servings: 6


    3 tsp. margarine or butter
    1 tsp. Chinese 5 Spice powder
    1/2 tsp. salt (optional)
    3 cups walnut halves or pieces


Melt margarine in a medium saucepan. Stir in the 5 spice powder and sale. Add the walnuts, stirring until nuts are evenly coated. Transfer the mixture to a 9x13 cake pan. Bake in a 300 F oven for 20 minutes, stirring once or twice during the baking. Cool in pan for 15 minutes. Finish on paper towels, then store tightly covered when they are completely cool. Makes 3 cups.

Number of Servings: 6

Recipe submitted by SparkPeople user DDURRANT.

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