Round Rusk
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 805.9
- Total Fat: 15.4 g
- Cholesterol: 0.0 mg
- Sodium: 3,103.9 mg
- Total Carbs: 151.6 g
- Dietary Fiber: 3.9 g
- Protein: 14.4 g
View full nutritional breakdown of Round Rusk calories by ingredient
Introduction
Tea Rusk, Round Rusk, Rusk Tea Rusk, Round Rusk, RuskNumber of Servings: 1
Ingredients
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Round Rusk Recipe adjusted to 200 grams of Round Rusk
Flour 138 grams
Sugar 46 grams
Salt 8 grams
Cooking Oil Canola 14 grams
Yeast 6 grams
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user BOZAIL1.