Cheesecake
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 61.5
- Total Fat: 1.6 g
- Cholesterol: 62.0 mg
- Sodium: 95.3 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 8.1 g
View full nutritional breakdown of Cheesecake calories by ingredient
Introduction
Low sugar and fat Low sugar and fatNumber of Servings: 6
Ingredients
-
12.0 oz Fage Total 0% Fat Free Plain Greek Yogurt
2.0 large Egg, fresh, whole, raw
8.0 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)
1.0 serving Truvia Natural Sweetener
Directions
Mix together and bake 10 minute
Serving Size: 6 muffin
Number of Servings: 6.0
Recipe submitted by SparkPeople user TT6641.
Serving Size: 6 muffin
Number of Servings: 6.0
Recipe submitted by SparkPeople user TT6641.