Broccoli chorizo queso dip

Broccoli chorizo queso dip
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 319.3
  • Total Fat: 27.2 g
  • Cholesterol: 91.7 mg
  • Sodium: 533.0 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.4 g

View full nutritional breakdown of Broccoli chorizo queso dip calories by ingredient
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Introduction

Hidden veggies because yum! Hidden veggies because yum!
Number of Servings: 16

Ingredients

    16 oz Aguila chorizo
    1.5 cup, chopped Onions, raw
    1.5 cup, chopped Broccoli, cooked
    2 cup, shredded Cheddar Cheese
    9 serving "Great Value" Cheese, Fiesta Blend (1/3 cup)
    1 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
    8 oz Cream Cheese
    2 cups beef broth (not in count)
    1 package taco seasoning (not in count)

Directions

Cook chorizo, onions, broccoli until cooked. Remove and drain Put heavy cream and broth in pan until bubbling. Stir in cream cheese until smooth Stir in taco seasoning and cheeses. Cook until cheese is smooth. Remove from heat and stir in chorizo mixture. Serve with your favorite chip.

Number of Servings: 16

Recipe submitted by SparkPeople user JOINMYJOURNEY.

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