Rapberry "Mousse"

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Rapberry "Mousse" calories by ingredient



Number of Servings: 8

Ingredients

    1 pkg. (small) Sugar Free Raspberry Gelatin
    3/4 c boiling water
    1/2 cold water + enough ice to make 1 1/4 c
    1/2 container (4 oz) Fat Free Cool Whip

Directions

Bring water to a boil. Pour 3/4 c boiling water on gelatin. Stir until dissolved. Pour water/ice mixture and stir gelatin until consistancy thickens or until the ice is dissolved. Discard any undissolved ice. Put in refridgerator for 30 min. ustil soft set. Pull out and gently fold in cool whip until completely blended. Put back in refridgerator to set completely.

Number of Servings: 8

Recipe submitted by SparkPeople user GNCRAZY.