Mom pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 294.2
  • Total Fat: 14.3 g
  • Cholesterol: 142.5 mg
  • Sodium: 323.9 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.8 g

View full nutritional breakdown of Mom pancakes calories by ingredient


Introduction

Original recipe Original recipe
Number of Servings: 4

Ingredients

    1 cup Milk, 1%
    1 cup Flour - Gold medal all purpose flour
    3 tbsp Olive Oil
    3 large Egg, fresh, whole, raw
    2 tsp Baking Powder
    6 tsp Granulated Sugar

Directions

Separate eggs and beat. Add to rest of ingredients

Serving Size: Makes 8 med pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user NANCYVYS.