JDS Pork Sausage gravy
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 306.8
- Total Fat: 29.7 g
- Cholesterol: 86.2 mg
- Sodium: 342.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 6.4 g
View full nutritional breakdown of JDS Pork Sausage gravy calories by ingredient
Introduction
Sausage and bacon to add to pork fried pork Sausage and bacon to add to pork fried porkNumber of Servings: 10
Ingredients
-
24.0 tbsp Mountain Dairy heavy whipping cream
2.0 tbsp Butter, salted
16.0 oz man cave ground breakfast sausage with bacon
Directions
Heat and eat
Serving Size: 4oz
Number of Servings: 10.0
Recipe submitted by SparkPeople user ADIDAALASKA2001.
Serving Size: 4oz
Number of Servings: 10.0
Recipe submitted by SparkPeople user ADIDAALASKA2001.