Red Wine Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 200.6
  • Total Fat: 22.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Red Wine Vinaigrette calories by ingredient


Introduction

Five 2oz servings Five 2oz servings
Number of Servings: 5

Ingredients

    3/4 tsp dried Oregano
    1/2 tsp Mustard Powder
    1 tsp Diamond Crystal - Kosher Salt
    1/8 cup Red Onion Raw, finely chopped
    1 1/2 tsp Garlic
    pinch of pepper
    1/2 cup Pompeian Gourmet Red Wine Vinegar
    1/2 cup Extra Virgin Olive Oil

Directions

http://www.cookingskewl.com/e107_plugins/recipe_menu/recipes.php?0.view.114.8.0