Flour blend All Purpose with oat

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,857.1
  • Total Fat: 135.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8,619.6 mg
  • Total Carbs: 743.6 g
  • Dietary Fiber: 153.2 g
  • Protein: 159.5 g

View full nutritional breakdown of Flour blend All Purpose with oat calories by ingredient


Introduction

min 12 g oat flour per day in a low carb bun min 12 g oat flour per day in a low carb bun
Number of Servings: 1

Ingredients

    8 grams Salt
    50 grams Baking Powder
    157 gram(s) PC Milled Flaxseed
    37 grams Konjac Glucomannan Powder
    134 grams Now Psyllium Husk Powder
    1000 gram Yupik oat flour

Tips

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Directions

weight ingredients & mix well. Store at room temp

Makes 1 x 1.6 KG batch


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