Protein and Dark Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 307.8
  • Total Fat: 9.8 g
  • Cholesterol: 95.0 mg
  • Sodium: 297.6 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 14.3 g
  • Protein: 23.2 g

View full nutritional breakdown of Protein and Dark Chocolate Cake calories by ingredient


Introduction

High protein dessert High protein dessert
Number of Servings: 2

Ingredients

    1 large egg
    3 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white)
    1 serving Iso 100 (vanilla)
    4 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    1 tsp Vanilla Extract
    8 tbsp Coconut flour, gluten free
    1 extra small (less than 6" long) Banana, fresh
    0.5 tsp Baking Powder
    0.5 oz dark chocolate

Directions

Mix together ingredients, adding chocolate last. Bake at 350 for 25-30 minutes in a loaf pan. Serving Size: Makes 2 slices

Number of Servings: 2

Recipe submitted by SparkPeople user KJOFRO.