Low Carb Cheesecake Silk Pie
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 162.8
- Total Fat: 13.3 g
- Cholesterol: 20.7 mg
- Sodium: 1.0 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
View full nutritional breakdown of Low Carb Cheesecake Silk Pie calories by ingredient
Introduction
Low Carb Low CarbNumber of Servings: 6
Ingredients
-
6 serving Diet Jello Cheesecake
8 tbsp Friendly Farms Whipped Topping
2 Cups of water
2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
.50 stick Butter, unsalted
Packet of stevia
Directions
Melt 1/2 stick of butter and mix with almond flour and stevia and press into pie plate.
Fold water into jello. Add 8 tablespoon of cool whip. Whip really well and pour into pie plate. Chill for a few hours.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KETOMJ1958.
Fold water into jello. Add 8 tablespoon of cool whip. Whip really well and pour into pie plate. Chill for a few hours.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KETOMJ1958.