bologna salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 148.0
- Total Fat: 12.4 g
- Cholesterol: 28.3 mg
- Sodium: 526.1 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.1 g
- Protein: 4.2 g
View full nutritional breakdown of bologna salad calories by ingredient
Introduction
this is something we had as kids in Ohio, some stores even sell it in their deli this is something we had as kids in Ohio, some stores even sell it in their deliNumber of Servings: 12
Ingredients
-
10 serving Oscar Mayer Beef Thick Cut Bologna (1 slice)
8 tbsp Kraft miracle whip regular
8 tbsp Pickle Relish
Tips
a pound of bologna will make a bunch of sandwiches, i often make a 2lb batch for convenience sake. it is awesome on toast with lettuce or can be put into buns or rolls for lunch or picnics, kids love it
Directions
grinding the bologna is best, then add the other ingredients and refrigerate. it can be made in a food processor but it will be more of a pate.
Serving Size: this will feed a bunch
Number of Servings: 12
Recipe submitted by SparkPeople user FUNGI777.
Serving Size: this will feed a bunch
Number of Servings: 12
Recipe submitted by SparkPeople user FUNGI777.