Creamy Gazpacho

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.7
  • Total Fat: 13.1 g
  • Cholesterol: 5.6 mg
  • Sodium: 104.4 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Creamy Gazpacho calories by ingredient


Introduction

high in veggies and healthy fat! high in veggies and healthy fat!
Number of Servings: 8

Ingredients

    5 serving Tomatoes, Roma small (2-2.5" diameter; whole)
    1 medium Cucumber (peeled)
    0.3 cup, chopped Onions, raw
    0.25 cup Olive Oil
    1 cup Chobani greek yogurt plain whole milk (1cup=227gm)
    8 serving Guacamole - Wholly Guacamole 2 Tbsp
    4 tbsp Braggs Apple Cider Vinegar

Directions

add to blender - blend

Serving Size: 8 - 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MYSTIKALSHARYL.