Butternut Squash Risotto

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,036.0
  • Total Fat: 71.3 g
  • Cholesterol: 166.3 mg
  • Sodium: 1,904.3 mg
  • Total Carbs: 270.5 g
  • Dietary Fiber: 16.6 g
  • Protein: 69.3 g

View full nutritional breakdown of Butternut Squash Risotto calories by ingredient


Introduction

InstaPot from Pinterest InstaPot from Pinterest
Number of Servings: 1

Ingredients

    1.5 cup Arborio Rice (Risotto Rice), Dry, Uncooked (by SAPOROUS)
    2 tbsp Butter, salted
    2 cup, cubes Butternut Squash
    1 small Onions, raw
    3 serving Garlic (1 clove) (by AIRAMEI)
    2 fl oz White Wine
    16 oz Kirkland Chicken Stock
    8 oz Goat Cheese, Soft

Directions

Mix in instapot and cook

Serving Size: 8

Number of Servings: 1

Recipe submitted by SparkPeople user JJHARRIS292.