Keto - Simple Panna Cotta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 284.6
- Total Fat: 29.4 g
- Cholesterol: 108.9 mg
- Sodium: 32.9 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.0 g
- Protein: 1.6 g
View full nutritional breakdown of Keto - Simple Panna Cotta calories by ingredient
Introduction
From https://www.dietdoctor.com/recipes/keto-vanilla-pannacotta From https://www.dietdoctor.com/recipes/keto-va
nilla-pannacotta
Number of Servings: 6
Ingredients
-
16 fl oz Heavy Whipping Cream
1 serving Knox unflavored gelatin (1 envelope/7g/1 Tbsp)
1 Tbsp Vanilla Extract
2 Tbsp water (for gelatin)
Tips
Embellish with bright berries, pomegranate seeds, or sprigs of fresh mint or sage.
For a fancy dessert, use tea cups or other fine dishes to make and serve.
Directions
Combine gelatin with 2 tbsps of cool water in a separate dish.
Bring cream and vanilla extract to a boil, then reduce to a simmer for several minutes.
Remove from heat and add gelatin. Stir until completely dissolved.
Pour into 6 serving dishes and let cool completely, then refrigerate for 2-3 hours (up to overnight) before serving.
Serving Size: Makes about 6 servings
Bring cream and vanilla extract to a boil, then reduce to a simmer for several minutes.
Remove from heat and add gelatin. Stir until completely dissolved.
Pour into 6 serving dishes and let cool completely, then refrigerate for 2-3 hours (up to overnight) before serving.
Serving Size: Makes about 6 servings