Bison Tex-Mex Casserole
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 275.9
- Total Fat: 16.4 g
- Cholesterol: 17.5 mg
- Sodium: 258.7 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.6 g
- Protein: 27.1 g
View full nutritional breakdown of Bison Tex-Mex Casserole calories by ingredient
Introduction
Yum YumNumber of Servings: 15
Ingredients
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15.0 serving bison Costco
411.0 grams Signature Select Diced Tomatoes with Onion, Celery, & Green Peppers
15.5 ounce El Pato Hot Tomato Sauce
8.0 serving Kirkland shredded cheddar/Jack Cheese
90.0 gram Jalapeno Pepers, Raw
2.0 pat (1" sq, 1/3" high) Butter, salted
1.0 tsp Garlic powder
1.0 tsp Onion powder
1.0 tbsp Chili powder
Directions
Preheat the oven to 400ýF (200ýC). Fry the ground beef in butter, and add seasoning and tomatoes. Place the ground-beef mix in a baking dish with jalapenos and cheese on top. Bake on upper rack in oven for 15 to 20 minutes. Chop the chives finely and mix in with the sour cream. Serve with sour cream, guacamole and a green salad. Serving Size: 4 oz
Serving Size: 4 ounce
Number of Servings: 15.0
Recipe submitted by SparkPeople user DRAKKEON.
Serving Size: 4 ounce
Number of Servings: 15.0
Recipe submitted by SparkPeople user DRAKKEON.