Slowcooker BBQ shredded steak (london broil)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 320.1
  • Total Fat: 4.0 g
  • Cholesterol: 100.0 mg
  • Sodium: 389.4 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 40.5 g

View full nutritional breakdown of Slowcooker BBQ shredded steak (london broil) calories by ingredient
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Introduction

Delicious shredded beef, tangy, sweet, and perfect on a baked potato. Delicious shredded beef, tangy, sweet, and perfect on a baked potato.
Number of Servings: 4

Ingredients

    16.0 oz London Broil
    .5 cup BBQ Sauce
    .5 cup Dijon Mustard
    1.0 cup (8 fl oz) Water, tap
    1.0 tsp Pepper, black
    1.0 tbsp Garlic powder
    0.5 tbsp Onion powder
    Sweet pickle juice (bread and butter)
    Pickled pepper juice (pepperoncini)

Directions

Mix ingredients, marinade meat overnight in fridge. Dump everything into the Crock-Pot. Cook in Crock-Pot low for 10 hours. Shred with fork. Let cool, sauce will slightly thicken.

Serving Size: Makes about 4 1.5 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user THEFATUNICORN.

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