Italian sausages, cabbage soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 150.6
  • Total Fat: 9.2 g
  • Cholesterol: 24.0 mg
  • Sodium: 762.5 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.3 g

View full nutritional breakdown of Italian sausages, cabbage soup calories by ingredient


Introduction

Italian sausage, cabbage, bell peppers, carrots, onions, chicken bouillon cubes Italian sausage, cabbage, bell peppers, carrots, onions, chicken bouillon cubes
Number of Servings: 10

Ingredients

    2.0 tsp Pepper, red or cayenne
    2.0 cup, chopped Cabbage, fresh
    1.0 cup slices Carrots, cooked
    0.5 cup, chopped Onions, raw
    4.0 cup (8 fl oz) Water, tap
    0.5 serving 1 Med. Green Bell Pepper
    0.5 serving Red Bell Pepper (one medium pepper)
    3.5 cup Canned Dice Tomatoes in juice
    12.0 oz Great Value Mild Italian Ground Sauage
    4.0 serving chicken bouillon cube

Directions

Brown meat, add veggies and water and chicken bouillon cubes Serving Size: Makes 10, 1 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user SLDONALD3.