Butter Ranch Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 18.5 g
  • Cholesterol: 114.5 mg
  • Sodium: 717.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.9 g

View full nutritional breakdown of Butter Ranch Chicken calories by ingredient


Introduction

Low carb Low carb
Number of Servings: 6

Ingredients

    3 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
    8 tbsp Butter, salted
    8 tsp Hidden Valley Ranch Mix (dry mix) (by SUZYHOMEMAKER76)

Directions

Cook in crockpot 4 hours on high or 8 hours on low.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user GODZ_GIRL.