Lemon Butter Salmon

Lemon Butter Salmon
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 736.8
  • Total Fat: 53.5 g
  • Cholesterol: 237.9 mg
  • Sodium: 740.3 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 44.8 g

View full nutritional breakdown of Lemon Butter Salmon calories by ingredient


Salmon Salmon
Number of Servings: 1


    6 oz Pink Salmon (fish)
    4 tbsp Butter, salted
    2 clove Garlic
    1 tbsp Honey
    2 oz Kirkland Chicken Stock
    1 dash Salt
    1 dash Pepper, black
    2 tsp Lemon Juice 'Real Lemon' 100% juice


Melt butter in pan, add garlic and let brown. Add in chicken stock and lemon juice. Let reduce. Add in honey. Put to side.

In skillet, add 2tbsp olive oil and salmon. Cook on each side for about 4 minutes each. Remove salmon and drizzle with sauce.


Serving Size: Makes 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user TROUTFAM.

Member Ratings For This Recipe

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    great - 4/18/19