Chickpea

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 469.8
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 288.7 mg
  • Total Carbs: 94.8 g
  • Dietary Fiber: 13.0 g
  • Protein: 13.1 g

View full nutritional breakdown of Chickpea calories by ingredient


Introduction

Vtd Vtd
Number of Servings: 1

Ingredients

    10 grams Onions, raw
    5 grams Garlic
    5 grams Ginger Root
    10 gram(s) peppers, chilli, red (by ROSCOE01)
    15 gram coriander, fresh (by SOUTHESSEX)
    2 gram(s) Madras Curry Powder (by IVYLAROCQUE)
    1 grams Turmeric, ground
    60 grams Chickpeas (garbanzo beans)
    1 sweetpotato, 5" long Sweet potato
    50 grams Spinach, fresh
    80 gram(s) Amoy Low Fat Coconut Milk (by CANDLES77)
    5 gram Nut Harvest - Whole Cashews
    130 gram White, long grain rice, boiled

Directions

cook

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user GURPREET231.

TAGS:  Vegetarian Meals |