Asparagus Soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 191.2
  • Total Fat: 5.9 g
  • Cholesterol: 14.4 mg
  • Sodium: 688.0 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.9 g

View full nutritional breakdown of Asparagus Soup calories by ingredient


Introduction

Easy to make soup. Easy to make soup.
Number of Servings: 2

Ingredients

    8 spear, large (7-1/4" to 8-1/2" Asparagus, fresh
    4 cup Chicken stock, home-prepared

Directions

Clean and peel asparagus & cut into 1" pieces
Bring to a boil in Chicken Stock, simmer x 20 minutes
Filter remaining asparagus fiber through a fine sieve
Season to taste with salt, pepper, chili flakes

Serving Size: 2 2 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user SUSHILOVER56.