Loaded Broccoli

More sharing options

Share on Twitter

5 of 5 (1)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 258.0

Total Fat: 9.0 g
Cholesterol: 49.3 mg
Sodium: 469.8 mg
Total Carbs: 11.9 g
Dietary Fiber: 6.0 g
Protein: 21.9 g

View full nutritional breakdown of Loaded Broccoli calories by ingredient

Introduction

Alternative to loaded potato dishes Alternative to loaded potato dishes

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 4

Ingredients

7.6 oz Kirkland Signature, Smoked Pulled Pork

5 stalk Broccoli, fresh

0.5 cup, chopped Onions, raw

2 tbsp Colonna Parmesan & Romano

1 serving Great Value Part Skim Shredded Mozzarella

1 serving Land O Lakes, Garlic Butter, 1 Tbsp

Tips

Might be better if using cheddar than mozzarella cheese (we only had mozzarella in the fridge)

Directions

Preheat oven to 350 degrees
Shop broccoli into smaller pieces
Cook pulled pork and onion for 10 min
Remove pork and onion from pan and set to side
Put broccoli in oven for 10 min
Top broccoli with pork, onion, Parmesan, and mozzarella
Bake 5 min until cheese is melted

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SIERRAMAR84.