Individual Turkey Loaves with Cornbread Stuffing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 369.9
  • Total Fat: 10.6 g
  • Cholesterol: 80.0 mg
  • Sodium: 781.7 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 27.7 g

View full nutritional breakdown of Individual Turkey Loaves with Cornbread Stuffing calories by ingredient
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Number of Servings: 4


    1 lb ground turkey
    1/2 cup quick cooking oats
    1/4 cup water
    1 teaspoon italian seasoning
    1 package (1.4 oz.) dry vegetable soup mix
    3/4 cup cornbread stuffing mix
    1/4 cup plus 3 tbsp boiling water
    Vegetable Cooking Spray


Combine Turkey, Oats, Water, Italian Seasoning and soup mix. In separate bowl, combine stuffing and water; cover and set aside.

Coat 4 6 oz custard cups with non-stick vegetable spray. In bottom of each cup, press 1/3 cup turkey mixture. Top with 3 TBSP stuffing mixture. Press another 1/3 cup turkey mixture over stuffing, sealing all edges.

Place custar cups on cookie sheet and bake on 350 for 30 minutes or until turkey is no longer pink in center.

To serve, loosen edges of loaves with knife and invert cup.

Number of Servings: 4

Recipe submitted by SparkPeople user GINGER.ELLIS.

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