Garlic Shrimp Stir Fry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 312.6
  • Total Fat: 2.6 g
  • Cholesterol: 165.8 mg
  • Sodium: 316.4 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 5.3 g
  • Protein: 29.1 g

View full nutritional breakdown of Garlic Shrimp Stir Fry calories by ingredient


Introduction

Shrimp,broccoli and spinach sauteed in our own garlic sauce and served over basmati rice. Shrimp,broccoli and spinach sauteed in our own garlic sauce and served over basmati rice.
Number of Servings: 1

Ingredients

    3 oz Shrimp, cooked
    1 serving Basmati brown rice (3/4 cup cooked)
    100 gram(s) Brocoli
    1 cup Spinach, cooked

Directions

1.Saute shrimp in garlic and oil until fully cooked
2.Saute broccoli and spinach in garlic and shrimp broth
3.Cool Shrimp and broccoli and spinach for 15 min
4,.Freeze for 15 mins

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user PLANITEATS.

TAGS:  Fish |