Deviled eggs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.9
  • Total Fat: 12.5 g
  • Cholesterol: 374.5 mg
  • Sodium: 197.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.6 g

View full nutritional breakdown of Deviled eggs calories by ingredient


Introduction

Sugar free Sugar free
Number of Servings: 6

Ingredients

    12.0 large Hard Boiled Egg
    1.0 tbsp avocado oil mayonnaise
    1.0 tsp or 1 packet Yellow Mustard
    2.0 serving Shoney's Pickle Spear, Kosher - Each

Directions

Mix all yolks together with other ingredients season to taste. I did add about a 1/2 tsp of ground mustard as well. Pour mixture into plastic baggy, cut tip and squeeze into egg halves.

Serving Size: 6 servings, 4 halves to equal 2 eggs

Number of Servings: 6.0

Recipe submitted by SparkPeople user SUNVATO27.