Desert Nachos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 191.7
- Total Fat: 4.1 g
- Cholesterol: 0.3 mg
- Sodium: 324.1 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 5.3 g
- Protein: 5.2 g
View full nutritional breakdown of Desert Nachos calories by ingredient
Introduction
This delectable desert satisfies a sweet-tooth without crowding your daily calories. Also counts as two fruit servings! This delectable desert satisfies a sweet-tooth without crowding your daily calories. Also counts as two fruit servings!Number of Servings: 4
Ingredients
-
3 Whole Wheat Tortillas
Non stick cooking spray
1 Tbsp Sugar
1/8 tsp ground cinnamon
1/8 tsp ground allspice
1 6 oz container of vanilla yogurt
1 tsp grated orange peel
1.5 cups strawberries, sliced
1/2 cup blueberries
4 teaspoons miniature semisweet chocolate chips
Directions
1. Preheat oven to 375.
2. Cut each flour tortilla into 8 wedges. Place on ungreased baking sheet. Generously spray tortilla wedges with cooking spray. Stir together sugar, cinnamon and allspice. Sprinkle over tortila wedges. Bake 7-9 minutes or until lightly browned. Let cool.
3. Meanwhile, stir together yogurt and orange peel. Slice strawberries.
4. Place 6 tortilla wedges on each of 4 small plates. Top with strawberries and blueberries. Drizzle yogurt mixture on top. Sprinkle with chocolate chips. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user LOVEROLLS.
2. Cut each flour tortilla into 8 wedges. Place on ungreased baking sheet. Generously spray tortilla wedges with cooking spray. Stir together sugar, cinnamon and allspice. Sprinkle over tortila wedges. Bake 7-9 minutes or until lightly browned. Let cool.
3. Meanwhile, stir together yogurt and orange peel. Slice strawberries.
4. Place 6 tortilla wedges on each of 4 small plates. Top with strawberries and blueberries. Drizzle yogurt mixture on top. Sprinkle with chocolate chips. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user LOVEROLLS.