Tuna Cake

Tuna Cake
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 113.0
  • Total Fat: 6.0 g
  • Cholesterol: 5.7 mg
  • Sodium: 345.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.2 g

View full nutritional breakdown of Tuna Cake calories by ingredient


Low Calorie Lunch Low Calorie Lunch
Number of Servings: 3


    1.0 serving Tuna: StarKist, Tuna Salad Sandwich Ready, Albacore, 1 serv/pkg
    0.5 tbsp chopped Onions, raw
    0.25 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb
    1.0 large Egg white, fresh
    1.0 tbsp Extra Virgin Olive Oil


Mix ingredients, make patties, fry in the oil for 3 mins on each side

Serving Size: Makes three cakes

Number of Servings: 3.0

Recipe submitted by SparkPeople user TEALABEAR.

TAGS:  Fish | Lunch | Fish Lunch |

Member Ratings For This Recipe

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    Sounds great. - 1/16/20