Mayo Clinic pumpkin spice muffins
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 200.0
- Total Fat: 4.1 g
- Cholesterol: 24.5 mg
- Sodium: 115.7 mg
- Total Carbs: 37.8 g
- Dietary Fiber: 2.1 g
- Protein: 4.5 g
View full nutritional breakdown of Mayo Clinic pumpkin spice muffins calories by ingredient
Introduction
Low fat pumpkin spice muffins Low fat pumpkin spice muffinsNumber of Servings: 16
Ingredients
-
2 cup Pumpkin, canned, without salt
16 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
2 large Egg, fresh, whole, raw
1 tsp Vanilla Extract
2.5 cup Flour - Gold medal all purpose flour
1 tsp Cinnamon, ground
1 tsp Baking Soda
1 tsp Cloves, ground
1.5 cup Granulated Sugar
0.25 cup Canola Oil
Directions
Mix pumpkin, egg, Greek yogurt, canola oil, vanilla. Mix dry ingredients. Spray Pam on muffin pan. Put 1/4 cup mix in each muffin slot. Bake at 350 for 20-25 minutes.
Serving Size: Make 16 muffins
Number of Servings: 16
Recipe submitted by SparkPeople user LARSONB1.
Serving Size: Make 16 muffins
Number of Servings: 16
Recipe submitted by SparkPeople user LARSONB1.
