Mom's Cheese Dip
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 27.1
- Total Fat: 2.0 g
- Cholesterol: 6.1 mg
- Sodium: 179.4 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.9 g
View full nutritional breakdown of Mom's Cheese Dip calories by ingredient
Introduction
Party Cheese dip! Party Cheese dip!Number of Servings: 10
Ingredients
-
1 large block of Velveeta Cheese (Original) = 32 servings
1 can Rotel Original Diced Tomatoes & Green Chiles
1 tbsp chopped Onions, raw (most of the time I use more)
1 tbsp Butter, salted
1 tsp Chicken bouillon
2 tbsp Water, tap
Tips
Normally, instead of sauteing the butter and onions, I put them in the pan first and then add the cheese, etc.
Directions
1. Cut cheese into small cubes and add Rotel to crock pot / large pan.
2. Saute onions and butter then added to large pan.
3. Combine the chicken bouillon and water. Melt 2 minutes for a cube of bouillon or less. Add to pan.
4. Stir until ready.
5. Stir every 10 minutes after serving.
Serving Size: 10 or more
Number of Servings: 10
Recipe submitted by SparkPeople user BLUETIFFANYS.
2. Saute onions and butter then added to large pan.
3. Combine the chicken bouillon and water. Melt 2 minutes for a cube of bouillon or less. Add to pan.
4. Stir until ready.
5. Stir every 10 minutes after serving.
Serving Size: 10 or more
Number of Servings: 10
Recipe submitted by SparkPeople user BLUETIFFANYS.