Joans Sauteed Spinach with Garlic and EVOO
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 151.7
- Total Fat: 14.3 g
- Cholesterol: 0.0 mg
- Sodium: 49.4 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.6 g
- Protein: 2.5 g
View full nutritional breakdown of Joans Sauteed Spinach with Garlic and EVOO calories by ingredient
Introduction
Quick & Easy Quick & EasyNumber of Servings: 1
Ingredients
-
2 cup Spinach, fresh
4 clove Garlic
1 tbsp Extra Virgin Olive Oil
Directions
Heat olive oil in pan until it glistens. Add minced garlic and sautéed until slightly browned and fragrant. Add spinach leaves and stir until leaves are wilted.
Serving Size: 1-2
Number of Servings: 1
Recipe submitted by SparkPeople user JOANWDUTILL.
Number of Servings: 1
Recipe submitted by SparkPeople user JOANWDUTILL.