Gluten Free Sausage pancakes

Gluten Free Sausage pancakes
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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 170.3
  • Total Fat: 2.3 g
  • Cholesterol: 31.6 mg
  • Sodium: 580.1 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Gluten Free Sausage pancakes calories by ingredient


Introduction

4 inch sausage pancake 4 inch sausage pancake
Number of Servings: 14

Ingredients

    14 serving Bob's red mill gluten free pancake mix 2 per serv
    2 large Egg, fresh, whole, raw
    2 serving Turkey Sausage Jimmy Dean Turkey Patties
    3 tbsp Chia Seed (Nutiva) 1 Tbsp

Directions

Fry in skillet with tap of avocado oil

Serving Size: Makes 14 -4 inch pancakes

Number of Servings: 14

Recipe submitted by SparkPeople user GMALALA.

Member Ratings For This Recipe


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    great - 3/17/20