Quick and Easy Tuna Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 323.9
  • Total Fat: 8.2 g
  • Cholesterol: 83.6 mg
  • Sodium: 657.7 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 15.7 g

View full nutritional breakdown of Quick and Easy Tuna Noodle Casserole calories by ingredient

Number of Servings: 6


    Enriched egg noodles
    Cream of chicken soup (can substitute cream of mushroom or celery soups or cheddar cheese soup)
    1 can Water (can substitute milk)
    Velveta Cheese (optional)


Cook noodles al dente according to package instructions and drain.
Add Cream of chicken soup and 1 can of water (more or less to taste), Tuna, Velveta Cheese, Paprika and Pepper.
Stir thoroughly and heat slightly til hot or until cheese is melted,

Makes 6 1-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MOMMA_BEAR_69.

TAGS:  Fish | Other | Other Fish |