Quick and Easy Tuna Noodle Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 323.9
- Total Fat: 8.2 g
- Cholesterol: 83.6 mg
- Sodium: 657.7 mg
- Total Carbs: 47.2 g
- Dietary Fiber: 2.8 g
- Protein: 15.7 g
View full nutritional breakdown of Quick and Easy Tuna Noodle Casserole calories by ingredient
Number of Servings: 6
Ingredients
-
Enriched egg noodles
Cream of chicken soup (can substitute cream of mushroom or celery soups or cheddar cheese soup)
1 can Water (can substitute milk)
Tuna
Velveta Cheese (optional)
Paprika
Pepper
Directions
Cook noodles al dente according to package instructions and drain.
Add Cream of chicken soup and 1 can of water (more or less to taste), Tuna, Velveta Cheese, Paprika and Pepper.
Stir thoroughly and heat slightly til hot or until cheese is melted,
Makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMA_BEAR_69.
Add Cream of chicken soup and 1 can of water (more or less to taste), Tuna, Velveta Cheese, Paprika and Pepper.
Stir thoroughly and heat slightly til hot or until cheese is melted,
Makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMA_BEAR_69.