Meat Lasagna

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 571.4
  • Total Fat: 38.0 g
  • Cholesterol: 96.5 mg
  • Sodium: 1,123.9 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 39.1 g

View full nutritional breakdown of Meat Lasagna calories by ingredient
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Introduction

Traditional lasagna Traditional lasagna
Number of Servings: 10

Ingredients

    5.0 cup Spaghetti Sauce, Classico Tomato & Basil
    5.0 serving(s) Barilla Oven-ready Lasagne
    4.0 serving Johnsonville sweet Italian sausage
    24.0 oz 80/20 ground beef chuck
    2.0 cup Ricotta Cheese, whole milk
    0.5 cup Parmesan Cheese, grated
    4.0 cup Kraft Mozzarella Finely shredded Part Skim cheese

Directions

Oven baked for 1 hour at 350 degrees

Serving Size: 9x13 pan

Number of Servings: 10.0

Recipe submitted by SparkPeople user BKONONCHUK.

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