Beef Taco Meat Home Recipe

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 286.7
  • Total Fat: 21.5 g
  • Cholesterol: 70.0 mg
  • Sodium: 241.2 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.7 g

View full nutritional breakdown of Beef Taco Meat Home Recipe calories by ingredient


Introduction

Homemade taco seasoning recipe Homemade taco seasoning recipe
Number of Servings: 4

Ingredients

    16 oz 80/20 ground beef chuck
    1 tbsp Chili powder
    1 tbsp onion, minced, dehydrated (by RUMBAMEL)
    1 tsp Garlic powder
    .25 tsp Salt
    1.5 tsp Paprika
    1 tsp Cumin seed
    1 tsp Splenda
    .5 cup (8 fl oz) Water, tap

Directions

Brown ground beef and stir in all seasonings. Add water and bring to a simmer. Turn to low and simmer for all water is gone.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user IVANTERRY.