Eggless Egg Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 115.6
  • Total Fat: 3.5 g
  • Cholesterol: 2.9 mg
  • Sodium: 619.6 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 12.1 g

View full nutritional breakdown of Eggless Egg Salad calories by ingredient


Introduction

Yummy substitute for an old favorite! Recipe is adapted from one in The Compassionate Cook Yummy substitute for an old favorite! Recipe is adapted from one in The Compassionate Cook
Number of Servings: 6

Ingredients

    28 oz Acumaya Lte Tofu
    3/4 c Kraft Miracle Whip, Fat Free
    4 T Parsley, Dried
    1/3 c Sweet Pickle Relish
    1/2 t Onion Powder
    1/4 t Garlic Powder
    1/2 t Salt
    2 T Yellow Mustard

Directions

Place tofu in a mixing bowl and mash with a fork to desired consistency. Add other ingredients and mix well, May adjust salt according to taste. Chill and spread on sandwiches or crackers.

Number of Servings: 6

Recipe submitted by SparkPeople user AYLAZON.