Pineapple Casserole


4.8 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 283.6
  • Total Fat: 16.1 g
  • Cholesterol: 40.5 mg
  • Sodium: 193.8 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.7 g

View full nutritional breakdown of Pineapple Casserole calories by ingredient



Number of Servings: 12

Ingredients

    2 large cans (No. 2) chunk pineapple in its own juice, drained
    6 Tblsp. flour
    1 c. sugar
    2c. grated medium Cheddar cheese
    1 stick butter, melted
    1 stacked pkg, Ritz crackers, crumbled

Directions

Makes approx 12 servings.

Mix flour, sugar and pineapple; add cheese. Put in 13 x 9 baking dish and sprinkle with crumbled Ritz crackers. Pour melted butter over top. Bake at 350 degrees for 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user BENNINGHOD.

TAGS:  Side Items |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Yummy! I cut the recipe in half and it turned out amazing!!! - 7/9/16


  • no profile photo

    Incredible!
    This is fantastic. I'll definitely be making this one again soon! - 5/30/11


  • no profile photo

    Incredible!
    A coworker brought this in today. Best homemade dish I've ever tasted! - 12/16/08


  • no profile photo

    Very Good
    so very decadent in flavor, yet not too bad for a treat when you are dieting, especially if you use lowfat cheddar, Cabot makes a good one. Its a real treat for me, since I love pineapple. Thanks for sharing - 8/25/08


  • no profile photo

    Incredible!
    Love it! - 8/22/08