Pineapple Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 283.6
  • Total Fat: 16.1 g
  • Cholesterol: 40.5 mg
  • Sodium: 193.8 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.7 g

View full nutritional breakdown of Pineapple Casserole calories by ingredient
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Number of Servings: 12


    2 large cans (No. 2) chunk pineapple in its own juice, drained
    6 Tblsp. flour
    1 c. sugar
    2c. grated medium Cheddar cheese
    1 stick butter, melted
    1 stacked pkg, Ritz crackers, crumbled


Makes approx 12 servings.

Mix flour, sugar and pineapple; add cheese. Put in 13 x 9 baking dish and sprinkle with crumbled Ritz crackers. Pour melted butter over top. Bake at 350 degrees for 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user BENNINGHOD.

TAGS:  Side Items |

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