Chocolate Cheesecake Eclair

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 174.8
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 207.5 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Chocolate Cheesecake Eclair calories by ingredient


Introduction

Low calorie dessert Low calorie dessert
Number of Servings: 12

Ingredients

    1 tsp Vanilla Extract
    4 tbsp Hershey's Chocolate Syrup
    Small container Cool Whip
    18 honey Graham Crackers
    3 boxes Jello Sugar Free Instant Cheesecake Pudding
    2.5 cup unsweetened Almond Milk

Directions

Mix pudding, milk, and vanilla. Line a 9x13 pan with half of the graham crackers. Pour half of the pudding mixture over it, cover with remaining graham crackers, then the remaining pudding mixture. Cover with cool whip, then drizzle with chocolate syrup. Refrigerate for 2 hrs THE NUTRITION INFO IS FOR 12 SERVINGS! I tried to edit where it says 24 servings, but it wont let me! Serving Size: 24 servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user MRSFISHTWO.