Cardamom Orange Marmalade

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Nutritional Info

Servings Per Recipe: 96
Amount Per Serving
Calories: 105.5

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 27.6 g
Dietary Fiber: 0.5 g
Protein: 0.2 g

View full nutritional breakdown of Cardamom Orange Marmalade calories by ingredient

Introduction

Crazy delicious. Crazy delicious.

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 96

Ingredients

16 fruit (2-5/8" dia) Oranges

12 cup Granulated Sugar

Tips

Great on toast, with peanut butter, or over ice cream or angel food cake.

Directions

Cut oranges into tiny bits.
Cover with water and soak overnight.
Bring to a boil.
Stir in sugar.
Add cardamom, to taste.
Bring to 220°F.
Process in sterilized jars for 10 minutes or refrigerate.

Serving Size: Makes 96 1/4-cup servings