Chocolate Peanut Butter Protein Pudding Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 208.3
  • Total Fat: 8.2 g
  • Cholesterol: 8.1 mg
  • Sodium: 412.4 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.0 g

View full nutritional breakdown of Chocolate Peanut Butter Protein Pudding Pie calories by ingredient


Introduction

Healthy high protein dessert! Healthy high protein dessert!
Number of Servings: 8

Ingredients

    1.0 pie shell (9" dia) Pie crust, graham cracker
    2.0 cup Milk, 2%, with added nonfat milk solids, without added vit A
    40.0 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)
    38.0 gram(s) fit whip chocolate
    4.0 tbsp Bell Plantation Chocoloate PB2
    Vanilla extract

Directions

In a microwave safe bowl, add pudding mix. Whisk in peanut butter powder and 2 cups of milk. Microwave for 3 minutes on high. Stir and microwave for another 3 minutes. In the bowl of a stand mixer whip fit whip powder with 1 cup of water and a dash of vanilla until combined. Ass cooked pudding and whip until light, fluffy and cool. The filling will appear to be doubled in volume. Spoon into pie shell and refrigerate until firm. Top with whipped cream if desired.

Serving Size: 1/8 pie

Number of Servings: 8.0

Recipe submitted by SparkPeople user LAURENROSE623.