Mediterranean slow cooker chicken noodle soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 264.4
  • Total Fat: 4.8 g
  • Cholesterol: 66.6 mg
  • Sodium: 731.7 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 28.4 g

View full nutritional breakdown of Mediterranean slow cooker chicken noodle soup calories by ingredient


Introduction

Slow cook Slow cook
Number of Servings: 6

Ingredients

    16 oz Greenwise: Chicken - Boneless Skinless Chicken Breast - 4 Ounces
    1.75 cup Del Monte Diced Tomatoes, No Salt Added
    4 cup Campbell's low sodium chicken broth
    1.5 cup, chopped Onions, raw
    140 gram(s) bell pepper, red, sweet, raw
    0.5 tsp Pepper, black
    1 tbsp Oregano, ground
    4 clove Garlic
    0.25 tsp Salt
    0.25 tsp Pepper, red or cayenne
    1 tsp, crumbled Bay Leaf
    6 oz Pasta, whole wheat elbows
    2 tbsp Basil
    2 tbsp Parsley
    0.5 cup Parmesan Cheese, grated

Directions

Combine all but pasta, parsley, basil and parm. High 3 hrs. Remove chick. Add pasta. High 30 min. Shred chicken and add back in with basil and parsley. Divide. Sprinkle with parm.

Serving Size: Makes 6 equal servings

Number of Servings: 6

Recipe submitted by SparkPeople user WEEZERX2.

TAGS:  Poultry |