Cauliflower Mac and Cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 90.7
  • Total Fat: 2.1 g
  • Cholesterol: 8.0 mg
  • Sodium: 259.3 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.2 g

View full nutritional breakdown of Cauliflower Mac and Cheese calories by ingredient


Introduction

Perfect Holiday Side Perfect Holiday Side
Number of Servings: 10

Ingredients

    1.0 head, medium (5-6" dia) Cauliflower, raw
    1.0 cup Egg substitute, liquid (Egg Beaters)
    12.0 tbsp Evaporated Milk, Fat Free Milk Carnation
    8.0 oz cabot lite 75 sharp cheddar

Directions

Bake at 350 until golden brown

Serving Size: 10 1 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user DEBINATOR.

TAGS:  Side Items |