Vegetarian Spaghetti Sauce
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 128.1
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 345.8 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 6.8 g
- Protein: 5.9 g
View full nutritional breakdown of Vegetarian Spaghetti Sauce calories by ingredient
Number of Servings: 6
Ingredients
-
2 cups Roasted red pepper sauce or tomato sauce
Half a red onion, chopped
Can of black beans
Can of french style beans
Directions
Drain both types of beans.
Add all ingredients into a sauce pan and cook until hot. If nessisarry boil down to thicken.
Season to taste. I personally add chili flakes and minced garlic.
Pour ontop of pasta.
Number of Servings: 6
Recipe submitted by SparkPeople user TINAJULIE.
Add all ingredients into a sauce pan and cook until hot. If nessisarry boil down to thicken.
Season to taste. I personally add chili flakes and minced garlic.
Pour ontop of pasta.
Number of Servings: 6
Recipe submitted by SparkPeople user TINAJULIE.