Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 128.1
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 345.8 mg
Potassium 476.4 mg
Total Carbohydrate 21.8 g
Dietary Fiber 6.8 g
Sugars 0.0 g
Protein 5.9 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 8.0 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 4.7 %
Copper 9.7 %
Folate 18.9 %
Iron 8.6 %
Magnesium 13.0 %
Manganese 22.0 %
Niacin 6.0 %
Pantothenic Acid 4.0 %
Phosphorus 10.1 %
Riboflavin 4.2 %
Selenium 1.8 %
Thiamin 10.6 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Spaghetti Sauce

View the full Vegetarian Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Spaghetti Sauce

47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)

39 calories of Beans, french, (0.17 cup)

39 calories of Beans, black, (0.17 cup)

5 calories of Onions, raw, (0.08 large)


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