Chocolate macaroons

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 34.3
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.3 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Chocolate macaroons calories by ingredient


Introduction

Chocolate merengue/macaroon cookies with walnuts Chocolate merengue/macaroon cookies with walnuts
Number of Servings: 15

Ingredients

    2 serving Guittard Extra Dark Chocolate Chips (30 chips)
    1 oz TJ's Organic Raw Walnut Halves & Pieces {1/3c = 30g = 1 oz}
    .5 tsp Vanilla Extract
    0.15 cup C&H Confectioners Powdered Sugar (by LABYRINTH)
    .5 serving Bob’s Red Mill Almond Flour - per 1/4 Cup
    1 large Egg white, fresh

Directions

Beat egg white until stiff.
Beat in powdered sugar till combined and fluffy
Fold in Vanilla (and/or almond extract), almond flour/meal, melted chocolate chips, and walnut pieces
Drop by small spoon onto cookie sheet lined with parchment paper.
Cook at 350 for 12-15 minutes.



Serving Size: 15 small cookies

Number of Servings: 15

Recipe submitted by SparkPeople user DEBSELF.