Protein packed banana bread

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Nutritional Info

Servings Per Recipe: 11
Amount Per Serving
Calories: 233.9

Total Fat: 11.3 g
Cholesterol: 76.1 mg
Sodium: 102.9 mg
Total Carbs: 28.6 g
Dietary Fiber: 3.2 g
Protein: 8.8 g

View full nutritional breakdown of Protein packed banana bread calories by ingredient

Introduction

Great toasted for breakfast Great toasted for breakfast

Minutes to Prepare: 15

Minutes to Cook: 60

Number of Servings: 11

Ingredients

6 small (6" to 6-7/8" long) Banana, fresh

1.25 cup Flour, white

1 stick Butter, unsalted

32 gram(s) Navitas Naturals Raw Cacao Nibs

96 gram SUPPLEMENT: Equate GF Rich chocolate Whey Protein

1 tsp Baking Powder

1 tsp Cinnamon, ground

2 large Egg, fresh, whole, raw

0.25 cup Vermont Sugar-Free Maple-Flavored Syrup

10 serving Great Value No Calorie Stevia

Directions

Melt butter. Mix with stevia and eggs. Mix dry ingredients. Add wet ingredients to masked bananas. Mix into dry ingredients. Add cocoa nibs. Line loaf pan with parchment paper. Bake one hour at 350 degrees Serving Size: Makes 11 slices

Number of Servings: 11

Recipe submitted by SparkPeople user JUSTMETODD.