Chicken breast wih paprika
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 464.2
- Total Fat: 20.6 g
- Cholesterol: 157.6 mg
- Sodium: 2,770.8 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 4.9 g
- Protein: 58.5 g
View full nutritional breakdown of Chicken breast wih paprika calories by ingredient
Introduction
Fast and yummy! Fast and yummy!Number of Servings: 1
Ingredients
-
127 grams Onions, raw
46 grams Green Peppers (bell peppers)
9.70 oz Tyson boneless, skinless chicken breast
1 tbsp Olive Oil
1 tsp Salt
6 gram(s) paprika
Directions
1. Chop the chicken into little cubs
2. Marinate the chicken in olive oil, paprika, and salt.
3. Chop the onion and the green pepper.
4. Mix all the above ingredients.
3. Cook them all together in a pot. It won't take more than 10 minutes to be ready!
Often served with rice.
Serving Size: 2 - 3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TSITSINI.
2. Marinate the chicken in olive oil, paprika, and salt.
3. Chop the onion and the green pepper.
4. Mix all the above ingredients.
3. Cook them all together in a pot. It won't take more than 10 minutes to be ready!
Often served with rice.
Serving Size: 2 - 3 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TSITSINI.