Steak Fajitas


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 318.8
  • Total Fat: 11.7 g
  • Cholesterol: 126.1 mg
  • Sodium: 314.9 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 44.1 g

View full nutritional breakdown of Steak Fajitas calories by ingredient
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Introduction

Steak Fajitas Steak Fajitas
Number of Servings: 8

Ingredients

    40.0 oz Beef, top sirloin
    1.0 medium (2-1/2" dia) Onions, raw
    4.0 serving Master's Touch Vine Sweet Mini Peppers (3 peppers)
    1.0 tbsp Garlic powder
    1.0 tbsp Cumin seed
    1.0 tbsp Chili powder
    6.0 tsp Old El Paso Taco Seasoning

Directions

Slice steak, onion, and peppers into desired size pieces. Cook steak until almost done. Add peppers, onions, and seasoning and cook until done.

Serving Size: Makes 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user NITEMAREJACK.

TAGS:  Beef/Pork |

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Member Ratings For This Recipe


  • Incredible!
    my favorite. thank you - 1/27/21

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