Pepperoni Toasty

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 514.5

Total Fat: 24.1 g
Cholesterol: 62.9 mg
Sodium: 1,398.9 mg
Total Carbs: 53.3 g
Dietary Fiber: 8.1 g
Protein: 19.8 g

View full nutritional breakdown of Pepperoni Toasty calories by ingredient

Introduction

This is a great snack that can be made for Hi-Tea Or just a regular friends meet up. It can also be made for breakfast. This is a great snack that can be made for Hi-Tea Or just a regular friends meet up. It can also be made for breakfast.

Minutes to Prepare: 5

Minutes to Cook: 8

Number of Servings: 1

Ingredients

2 serving Bread - Milton's Multi Grain Bread 1 Slice

1 pat (1" sq, 1/3" high) Butter, unsalted

8 slice (1-3/8" dia x 1/8" thick Pepperoni

0.5 cup, chopped Green Peppers (bell peppers)

1 tsp Oregano, ground

1 serving Kraft single thin slice cheddar cheese Low Fat

Directions

Take the Multigrain bread slices, spread a little bit of butter on it. Put pepperoni on it, sprinkle chopped bell peppers. Add cheese on top and Oregano.
Bake for 6 minutes. pre heat oven on 180c.
Serving Size: 1–2
Number of Servings: 1